Pumpkin and Sage Stuffed Shells
White Chicken Lasagna
Give this a wholesome twist by substituting whole-wheat noodles for standard lasagna. And if you have the room in your freezer, why not make two pans while you're at it?
Recipe via: Tasty Kitchen
Spicy Black Bean Burgers
Even hamburger lovers will approve of these meat-free patties. While the burgers are thawing, whip up the recommended chipotle sauce, which expertly rounds out the dish.
Recipe via: Skinny Taste
Spinach and Artichoke Casserole
Casseroles are always a standard freezer favorite. But the beauty of this one is that it will taste lighter than most of its casserole counterparts, thanks to the nutritious veggies it packs in. Serve with a side of asparagus and your meal is complete.
Recipe via: Iowa Girl Eats
Broccoli Quinoa Casserole
While it looks rich and hearty, don't be fooled. This is yet another dish that can be added to your healthy casserole rolodex. Instead of heavy cream and cheese, it uses Greek yogurt as a clever and tasty substitute.
Recipe via: Damn Delicious
Butternut Squash Spinach Enchiladas
Hearty autumn vegetables get a Mexican makeover in this delightfully satisfying dish. Add it to your 'Meatless Monday' rotation for when your cooking mood consists of "heat and serve."
Recipe via: Well Plated
Zucchini Pancakes
The beauty of these tasty cakes is twofold. Either thaw and serve with a little maple syrup for breakfast or go the savory route and sprinkle with goat cheese and garlic chili oil—as this recipe demonstrates—for a scrumptious dinner.
Recipe via: Healthy Recipe Ecstasy
